Irrespective of interior style, functionality is foremost for the designer and homeowner when it comes to framing a new kitchen solution. Sub-Zero appliances consistently meet the requirements of both professional chefs and avid home cooks through their range of refrigeration options that have been improved to provide optimal preservation conditions for food, helping to keep ingredients fresher for longer and making Sub-Zero’s refrigeration the preferred option.
While retaining the same integrated and highly customisable exterior structure, Sub-Zero has crafted a new iteration of its much-loved Designer Series Refrigeration range to incorporate several refined performance and aesthetic enhancements internally. In this final instalment of our three-part series on state-of-the-art kitchen equipment, we delve into how the technological progress and interior elevations of Sub-Zero’s Designer Series Refrigeration are paving the way for a culinary revolution in the kitchen.
In partnership with Sub-Zero