As either a light summer lunch or entrée, fresh scallops with spring peas and broad beans can be served on the coast of the Capri or pool side in the city.
PHOTOGRAPHY Victoria Simson
RECIPE Sarah Edgar
STYLIST Lee Blaylock
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The robust flavours of kaffir lime, ginger and coriander create the perfect combination for a roast chicken with an oriental influence. Served with crunchy coleslaw this dish is perfect for the warm days ahead.
The South American caramel, Dulce de leche is simply devine when paired with fresh fruit, pancakes and cream. Serves 4
